GLUTEN FREE GRANOLA BARS

INGREDIENTS:

• 1 1/4 Cup of Gluten Free Oats

• 1/3 Cup Chopped Dates

• 1/3 Cup of Chia + Hemp Seeds

• 1/2 Cup of Peanut Butter

• 2 Ripe Bananas

INSTRUCTIONS:

1. Peel and mash bananas

2. Add in peanut butter and rest of dried ingredients and mix throughly

3. Place into a baking pan with parchment paper and spread mixure onto pan

4. pre-heat oven at 350 and bake for 20-25min depending how crunchy you want!

5. Take out of oven and cool completely and cut

VIDEO RECIPE: